Aalu Masala Papad
August 19, 2019
Chicken Papad
August 19, 2019

Aalu Papad

The tasty, crunchy bites of Aalu Papad highlight the taste of food. Garnished with Coriander Leaves, Diced Onion, Lime and Chilies, the Aalu Papads have a flavorful bite
Rice Powder, Potato Powder, Sodium Bicarbonate (E-500), Vegetable Oil & Iodized Salt.
Nutrition Facts
Aalu  Papad Nutrition-Facts
Frying Method
  • Remove the Aalu Papad from the bag.
  • Heat the oil to around 170°C - 190°C.
  • Fry the Aalu Papad in oil for approx 12-15 seconds until get fried appropriately. Take it out.
Allergen Information
Made in a facility that processes Peanuts, Tree Nuts, Soy Milk, Wheat & Sesame
Net Weight: 100gm