Potato Chips Gol Gappa

Potato Chips Gol Gappa establishes more reliable quality criteria for consumer acceptability. Unique Potato flavor and crispy texture make Potato Chips Gol Gappa an unavoidable choice for chips lovers.

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Ingredients

Potato Starch, Potato Flakes, Corn Starch, Wheat Flour, Vegetable oil & Iodized Salt.

Nutrition Facts

Frying Method

• Remove the Chips from the bag.
• Heat the oil to around 180°C – 190°C
• Fry the Chips in oil for approx 8-12 seconds until get fried appropriately. Take it out.

Allergen Information

Made in a facility that processes Peanuts, Tree Nuts, Soy Milk, Wheat & Sesame.

Weight

Net Weight: 200gm