Name: Hyderabadi Bariyan
SKU: 8964001182337
Availability: InStock

Hyderabadi Bariyan

₨220.00

It is a unique blend of papad with Cumin seeds. Black Pepper enhances the value of spices in the meal. It adds fun to the tea time or main course along with the topping of Spices and Chopped Veggies

SKU: 8964001182337 Category: Dal Papad

Mung ki daal ki Hyderabadi BARIYAN, they are a rich source of protein. Uniquely flavorful, they can be fried and eaten as a delicious snack or can be added to a sauce or gravy so that they become more tender and juicy. These little delicacies will surely tickle your taste buds

In Daal , We have other variants like Sindhi Masala Kachori Papad , Sindhi Masala Papad and Punjabi Masala Papad.

Ingredients

Mung Dal, Red Chilli, Ginger, Garlic, Cumin Seeds, Coriander, Sodium Bicarbonate (E-500), Iodized Salt.

Nutrition Facts

Frying Method

Soak the contents of packet in fresh water for few minutes.
Remove the content from the water & add to the gravy.
Cook on low flame for about 5 minutes.
Remove from fire.
Heat ½ tsp Oil in a pan. Add cumin seeds and 2 to 4 dry red chili. Add this to the bariyan as a tempering.

Allergen Information

Made in a facility that processes Peanuts, Tree Nuts, Soy Milk, Wheat & Sesame

Weight

Net Weight: 200gm