Lachha Papad – Chawal ki Sawaiyan

Lachha Papad – A Crispy Delight for Every Meal

Are you ready to transform your everyday meals into extraordinary experiences? Look no further than our Lachha Papad – Chawal ki Sawaiyan! These thin, crispy papads made from rice flour are the perfect accompaniment to any dish, taking your dining experience to new heights.

Traditional Flavor, Modern Twist

Our Chawal ki Sawaiyan flavour adds a unique twist to this traditional snack. The infusion of rice flavour enhances the overall taste, making it a perfect match for Indian and international cuisines. Pair them with your favourite dip or chutney for an unforgettable taste adventure.

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Ingredients

Rice Powder, Sodium Bicarbonate (E-500), Vegetable Oil & Iodized Salt.

Nutrition Facts

Frying Method

• Remove the Lachha from the bag.
• Heat the oil to around 180°C – 200°C
• Fry the Lachha in oil for approx 20-25 seconds until its colour change into light cream. Take it out.

Allergen Information

Made in a facility that processes Peanuts, Tree nuts, Soy milk, Wheat & Sesame

Weight

Net Weight: 200gm